Our Menu

Chicken or steak made daily tortilla chips and melted mozzarella cheese, smothered in our 1 of kind made to order avocado cream sauce

Chicken that has flown around the world and back. Bathed in beer butter and fried served over a 1/2 an order of fries

Thrown in our ancient beer batter recipe and fried served with our ranch

Your choice of marinated chicken or steak, with melted mozzarella and cheddar, stuffed with pico de gallo; served with lettuce and sour cream on the side

8 Beer battered or blackened grilled shrimp over french fries, served with ranch and Asian Buffalo sauce

Traditional mozzarella sticks named after 1 of our die-hard regulars that has only ever been seen eating mozzarella sticks served with marinara or ranch

Seasoned and slow cooked then dropped in the fryer for the perfect amount of crisp tossed in your choice of sauce. Comes with choice of sauce

Toasted crostini layered with pepperoni, garlic n Herb Boursin cheese and melted mozzarella. Served with marinara

Mozzarella cheese, crisp pork belly, house made pickled onions, fresh jalapenos and ranchero sauce on the inside

Seasoned ground beef, cheddar cheese, sauteed onions and made from scratch BBQ sauce

House marinated steak, partnered with lettuce, tomato and mayo topped with melted mozzarella served on a hoagie roll

Pork belly brined all night and slow cooked for hours; finished with mustard, pickle, ham and melted Swiss pressed on Cuban bread

Hand packed ground beef melted American and Swiss cheese over lettuce topped with fried onions and mushrooms finished with Caddy sauce

Pastrami seasoned to perfection, cooked and topped with house picked sauerkraut, melted Swiss and drenched in our famous Caddy sauce

Marinated grilled chicken bodied with blackened seasoning tossed in our 1 of a kind Asian Buffalo sauce rolled with lettuce, pico de gallo and provolone cheese

Marinated and blackened sirloin smothered in melted mozzarella cheese wrapped up with pico de gallo lettuce and avocado covered in our 1 kind Chimo sauce

Ahi grade tune blackened and pan seared rolled in teriyaki teamed with sauteed cherry tomatoes and a swipe of wasabi cream for the perfect kick

Beer battered chicken breast, fried crazy, topped with bacon, egg and mayonnaise over lettuce and tomato

2 oz. of pastrami 2 oz. black forest ham, 2 pieces, and bacon, 2 slices of melted provolone cheese over lettuce and tomato with garlic mayo on the bottom and ranch on the top served for fresh Cuban bread

Breaded and fried chicken, topped with hand made marinara topped with melted mozzarella cheese. Served on a toasted hoagie.

Marinated and chargrilled chicken, covered in melted provolone cheese. Topped with lettuce, tomato, red onion, & mayo. Add bacon for $1.

Grilled sirloin, sauteed jalapenos, mushrooms, and onions. Topped with provolone cheese and served on a hoagie.

Ham, bacon, lettuce, tomato, American and Swiss cheese, mayo layered between 3 pieces of toasted white bread

Beer battered chicken rolled in buffalo sauce over lettuce and pickles, topped with blue cheese crumbles on a brioche bun

Ground beef patty, bacon, sauteed mushrooms, fried onions, over lettuce & tomato with melted Boursin cheese & topped with truffle oil

Marinated and blackened sirloin served with pico de gallo, avocado covered in our delicious chimo sauce

House blend of texture, 3 chicken tenders rolled in Asian buffalo, topped with pico de gallo & mozzarella cheese with a ranch drizzle

Marinated, grilled chicken atop our house blend of lettuce, cherry tomato, red onion & cheddar cheese.

House blend of lettuce, marinated chicken, bacon, red onion, cherry tomatoes, ham, & bleu cheese crumbs, cheddar cheese & a hard boiled egg.

Traditional side salad with red onion, cherry tomatoes, cheddar cheese & your choice of dressing. Served with the soup of the day.

Blackened shrimp tossed in our Asian Buffalo sauce over melted mozzarella cheese covered in pico de gallo ran over with chimo sauce

Marinated sirloin over mozzarella with sauteed cherry tomatoes, red onion and mushrooms with a and balsamic reduction drizzle

Ketchup on the bottom, mustard on the top. Ground beef & red onion in the middle. Then we make it rain diced pickles, to top it off.

Marinated chicken over melted mozzarella teamed up with sauteed cherry tomatoes, red onion and bacon ran over with ranch

French fries served with our house made caddy sauce

Sweet fries served with honey mustard

Fried pickles in fry form served with house made ranchero

Sautéed mushrooms and cherry tomatoes

Hand cut and battered onion rings served with house made chimo sauce

Fresh beer battered mushrooms served with ranch

French fries tossed in Parmesan cheese and truffle oil served with caddy sauce

Traditional side salad, iceberg lettuce, cheddar cheese, cherry tomatoes, and red onion served with your choice of dressing.

A bowl of the soup of the day

Sirloin rolled in blackened seasoning, grilled & sliced with sautéed mushrooms & cherry tomatoes. Served over hash browns smothered in made to order bleu cheese cream sauce.